Category: Food
Clackley’s red velvet cake a staple
By Emily Beckett Pauline Clackley of Clanton has made her red velvet cake since Christmas of 1987. The cake that so many of her friends and family beg her to make year after year now is essentially th... Read MoreA great canned presentation … again
By Jim Langcuster, Alabama Cooperative Extension System The Chilton Food Innovation Center, a fully equipped industrial kitchen in Clanton, is helping farmers and other aspiring entrepreneurs turn fru... Read MoreLocal produce makes for healthy diet
By Valerie Conner, Regional Extension Agent “Eat your vegetables” is a regular request by most parents. Some of us think it is a rite of passage to be able to repeat that request as a parent becau... Read MoreTips for growing summertime treats
By Heather Buckner Peach Parade, Peach Jam, Peach Queen—it would be an understatement to say that peaches are Chilton County’s claim to fame. However, while peaches are undoubtedly secure in their... Read MoreCouple has won last two Peach Cook-offs
By Emily Beckett Carolyn Prokopyk said people were probably wondering why she hugged Steve Bittermann so tightly after he won the cook-off at Chilton County’s Peach Festival last year. Why would Pro... Read MoreMinistry lets kids help other students
By Emily Beckett Hunger – it’s a basic feeling all humans are equipped with at birth. It is a part of daily life, and it normally goes away when a person eats enough. Only when a person eats enoug... Read MoreTaste of the holiday season
By Justin Averette Shelley Barrett’s hobby has turned into her career. Barrett started decorating cakes for family and friends several years ago as gifts. She soon found she had a knack for it, whic... Read MoreWinter treats
Finger Lickin' Good Cake and Peppermint Cheesecake... Read More- 5 of 5
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